
As enthusiastic as I am to share Hell’s Kitchen with you, I should have started this last week when it premiered, but I was warring with my own ideals of current media. Therefore, we’re kind of skipping episode one, simply because it’s been two weeks now.
A quick recap however will let you know that Ramsay didn’t seem real impressed with his contestants this time around. Their signature dishes lacked quality and cooking skill, one even dared to present him with a dish that had a pre-made aspect to it, I thought he was going to roast the man with his eyes at that point.
He dubbed the red team, which is all female, Hell’s Bitches as all they did was bicker in the kitchen and got nothing accomplished. The men kicked off their kitchen with a crying contestant which actually gives you a small glimmer of Ramsay as a caring person.
Leave it to be said the right person was removed from the contest and that the ladies need to get over their snobbery with one of their own working in a waffle house.
You can get the names and bios from the official Hell’s Kitchen website.
In the meantime on to week two…
The show opened this time with the teams being awoken to play catch, with fish larger than some contestants. The women appeared to have an easier time catching the scaly icy edibles then the men, but that simply could have been the magic of editing. Aaron, our weeping chef from last week, is already displaying he’s not having an easy time of this lifestyle and has difficulty helping his partner Eddie, the smallest contestant on the show, haul back fish.
The first challenge between the teams was skinning and de-roeing Dover Sole, which Ramsay emphasized was a very expensive fish. After throwing a swaying and sweaty Aaron out of the kitchen to get some rest, Ramsay proceeded to show both teams how to handle the fish. Half an hour, and a lot of ruined fish, later the men have eight quality fish and the women were able to squeak passed them by one. The victors are directed to go get dressed for the day as they get to spend it fishing and dining with Ramsay. Josh is not pleased and does some whining about not getting to fish. While the women are out with Ramsay they get to clean and prep the fish for the next service.
Aaron rejoins them midway through the day and is talking about leaving since he feels like he is unable to participate to the full measure. The other men talk him out of this and he assists in the punishment for losing the challenge. Once the ladies rejoin them in the suite of rooms they share, the men take advantage of some of the lesser dressed women, like Bonnie, asking her to help them find or reach for things while she’s wearing a tiny t-shirt and what looks like panties.
Service brings both teams back into competition. In addition to having to have to skin and de-roe the Dover Sole one of the men must now do table service and Ramsay selects Aaron for the work. After giving last minute instruction to both teams, he goes to discuss what table service is, with Jean-Philippe’s assistance, to Aaron who is unconscious on his feet. Ramsay gets him focused again and working before returning to the kitchen to call and ready orders.
While Jen has taken charge of the red team kitchen, Aaron is wandering around the dining area like a V.I.P and introducing himself to the customers. Ramsay calls him back and gets him straightened out while the men begin to fumble around in the kitchen. The ladies are dishing out appetizers like clockwork and the men are steadily digging themselves into a deeper hole. Eddie’s appetizers aren’t leaving the kitchen and he seems incapable of keeping the other men off his station which he says confuses him which has him relieved of the station. Vinnie’s incapability of cooking fish then hiding the mistakes and Josh’s failure at cooking meat keeps the camera focused on them, leaving the other men barely even spotlighted in the kitchen until one of Brad’s appetizers is returned.
Out on the dining floor Aaron is going tableside to debone the fish and serve the fillets. His skill is lacking as it takes him fifteen minutes or more to do this task, leaving the customers with cool or cold food. Worse, he’s leaving large pieces of bone in the fish for the customers to find and Jean-Philippe has to report back to Ramsay that every table has had a complaint about the bones.
The women, however, have not only served all their tables both appetizer and entrée, but when they have three tickets left Ramsay throws the men completely out of the kitchen. Second service into the season and the woman have done something no other team in Hell’s Kitchen history could; they complete not only their own tickets but are forced to take over the men’s kitchen and finish the service by themselves. A feat in and of itself that leaves Ramsay a little impressed.
Service completed and the teams are gathered back into the kitchen for judging. Ramsay makes it obvious which team has lost the night, not that anyone didn’t know this already. He chooses Rock from the losing team as being the least incompetent and leaves it in his hands as to who is leaving the kitchen.
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